No-Bake Strawberry Peanut Butter Cups

If you’re craving a sweet treat that’s both delicious and easy to make, you’re in for a treat! These cups are the perfect blend of creamy peanut butter, juicy strawberries, and a touch of sweetness. And the best part? They’re super simple to whip up... you only need 5 ingredients to make them! 🙌💕

Ingredients:

• 1 cup nut butter
• 1/4 cup coconut oil
• 1/4 cup collagen powder
• 1 tbsp maple syrup
• 1 cup strawberry chia jam (I like to make my own on the stovetop with mashed strawberries + maple syrup + chia seeds)

Instructions:

1. 🥜 Melt It Down:
   In a bowl, melt together 1 cup nut butter and 1/4 cup coconut oil until smooth and creamy.
2. 🥣 Mix It Up:
   Stir in 1/4 cup collagen powder and 1 tbsp maple syrup until well combined.
3. 🧁 Prep Your Molds:
   Line a muffin tin with about 10 cupcake liners. Use half of the peanut butter mixture to fill each liner with about 1-2 tbsp of peanut butter mixture. Freeze for 15 minutes.
4. 🍓 Add Strawberry Bliss:
   Once the peanut butter layer is set, top each cup with about 1 tbsp of strawberry chia jam. Freeze for another 10 minutes.
5. ❄️ Top & Freeze:
   Add the remaining peanut butter mixture on top of the strawberry layer, smoothing it out. Freeze for an additional 15 minutes until fully set.
6. 💖 Enjoy!
   Remove from liners and enjoy your homemade, no-bake indulgence!

Pro Tip: These cups are great to meal prep and have on hand when you need a sweet hit or healthy, grab-and-go snack. 😋