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Cause what’s a summer without s’mores, amirite?! 😋 This loaf is everything you love about your favorite banana bread combined with the classic, campfire-inspired gooey s’mores flavor.

And it’s super easy to make too… just mix, pour, & sprinkle! The ingredient list is simple & comes together to form the perfect summertime dessert, snack, or breakfast option.

In a large bowl, mix:

-3 bananas, mashed

-3 eggs

-2 tbsp maple syrup

-1 tsp vanilla extract

Then add & mix:

-2 cups almond flour

-1/2 cup collagen powder

-2 tsp cinnamon

-1 tsp baking soda

-pinch of salt

Fold in:

-1/3 cup chocolate chips

Pour batter into a lined loaf pan & top with:

-3 graham crackers, crushed/roughly chopped

-1/2 cup mini marshmallows

-1/4 cup chocolate chips

Bake at 350 degrees for about 55-60 minutes, until an inserted toothpick comes out clean with a few crumbs clinging to it. (To prevent the marshmallows from burning or becoming too brown, you can cover it with tinfoil after 20-25 minutes if needed.) Let cool for at least 10 minutes before slicing. Enjoy!