What if your classic apple pie could become breakfast? 🍎✨ These One-Pan Apple Pie Baked Oats are soft, cozy, and naturally sweet, packed with wholesome oats, warm spices, and tender chunks of apple. Topped with golden caramelized apples and a drizzle of cream cheese glaze, they’re perfect as dessert-for-breakfast, a cozy afternoon snack, or anytime you want the comforting flavors of fall in a nourishing way.
This recipe is easy, one-pan, and lightly boosted with collagen (optional), making it a wholesome way to enjoy fall flavors without the extra fuss.
Why You’ll Love This Recipe:
- Wholesome & Nourishing: Oats, apples, and optional collagen give your morning a gentle boost.
- Easy & One-Pan: Minimal dishes, minimal fuss.
- Apple Pie Flavors Anytime: Enjoy dessert-for-breakfast vibes or a cozy snack any time of day.
- Customizable: Add pecans, caramelized apples, or cream cheese glaze depending on your craving.
Ingredients:
🌾 Dry Ingredients:
-2 cups rolled oats
-½ cup collagen powder
-1 tsp baking powder
-1 tsp cinnamon
-½ tsp nutmeg
-¼ tsp salt
🍯 Wet Ingredients:
-2 large eggs
-1 ½ cups almond milk (or milk of choice)
-⅓ cup maple syrup
-1 tsp vanilla extract
🍎 Mix-ins:
-1 cup chopped apple
-½ cup chopped pecans (optional)
✨ Caramelized Apples (optional, for topping):
-1 apple, chopped
-1 tsp coconut oil, melted
-1–2 tsp maple syrup
-pinch of cinnamon
🍁 Maple Cream Cheese Glaze (optional):
-2 oz cream cheese, softened
-1–2 tbsp maple syrup
-½ tsp vanilla extract
-1 tbsp almond milk (to thin, if needed)
Instructions:
🥣 1. Prep Oven & Pan:
Preheat oven to 350°F. Lightly grease or line an 8x8-inch baking pan.
🍎 2. Caramelize the Apples (optional):
In a skillet, cook chopped apple with coconut oil, maple syrup & cinnamon until softened and glossy. Set aside.
🌾 3. Mix Dry Ingredients:
In a large bowl, combine oats, collagen powder, baking powder, cinnamon, nutmeg, and salt.
🍯 4. Add Wet Ingredients:
Whisk in eggs, almond milk, maple syrup, and vanilla until just combined.
🍎 5. Fold in Mix-ins:
Stir in chopped apple and optional pecans. Pour into prepared pan.
✨ 6. Add Topping & Bake:
Scatter caramelized apples on top (if using). Bake for 30–35 minutes, until golden and set.
🍁 7. Make the Glaze (optional):
Whisk cream cheese, maple syrup, vanilla, and milk until smooth.
🍽️ 8. Cool, Slice & Serve:
Drizzle baked oats with glaze once cooled slightly. Slice into squares and enjoy warm or at room temp.
Tips & Variations:
- Swap almond milk for any milk of choice.
- Add a handful of raisins or dried cranberries for extra fall flavor.
- Swirl in your favorite nut butter for added richness.
- Top with extra cinnamon or toasted nuts for crunch.
- Store leftovers covered in the fridge for 2–3 days.
Serving Ideas & Pairings:
- Pair with a hot cup of chai, coffee, or spiced latte.
- Serve with a dollop of yogurt for an extra creamy texture.
- Sprinkle with extra pecans or a drizzle of maple syrup for indulgence.
These One-Pan Apple Pie Baked Oats are the perfect way to bring cozy, apple-pie flavors into your everyday routine — nourishing enough for breakfast, yet comforting enough to double as dessert. Whether you enjoy them warm out of the oven with a drizzle of glaze, or chilled the next day as a quick grab-and-go snack, they’re a wholesome way to celebrate fall’s sweetest flavors. 🍎🍂