Creamy, dreamy, and bursting with juicy late summer peaches — these no-bake cheesecake bars are your new summer obsession! Perfect for a quick, glow-worthy treat without turning on the oven.
If you’ve been craving a light, creamy dessert that’s as beautiful as it is easy, this is it.
Why You’ll Love These Bars:
Summer peaches are at their peak, and this recipe makes the most of their natural sweetness. These bars are:
- No-bake: zero oven time, perfect for hot days.
- Glowing & nourishing: made with almond and oat flour, Greek yogurt, and collagen powder.
- Flexible: blend, dice, mash, or top your peaches — whatever vibe you’re feeling!
- Perfectly creamy & swirled: a little indulgence that still feels light and refreshing.
Ingredients:
🌾 Crust:
-1 cup almond flour
-¾ cup oat flour
-3 tbsp coconut oil, melted
-2½ tbsp maple syrup
-½ tsp vanilla extract
-pinch of salt
🥣 Filling:
-6 oz cream cheese, softened
-¾ cup Greek yogurt
-½ cup collagen powder
-2 tbsp maple syrup
-1 tsp vanilla extract
🍑 Peach Swirl:
-1–2 ripe peaches, diced or blended
-1–2 tsp maple syrup (if needed)
-splash of lemon juice
✨ Optional Toppings:
-crushed nuts, granola, or extra peach slices
Instructions:
🥣 1. Prep the Crust:
Mix all crust ingredients until well combined. Press firmly into a parchment-lined 8x8 pan. Chill or freeze while prepping the filling.
🥄 2. Make the Filling:
Blend cream cheese, Greek yogurt, collagen powder, maple syrup, and vanilla until smooth and creamy. Spread evenly over the crust. (Optional: chill 10–15 minutes if the filling feels loose — helps keep the swirl neat.)
🍑 3. Add the Peach Swirl:
Dollop peach puree over the filling and gently swirl with a toothpick or knife.
✨ 4. Chill & Set:
Refrigerate for at least 2–3 hours or overnight until set.
🔪 5. Slice & Enjoy:
Cut into bars and enjoy your summer-perfect, no-bake dessert!
Tips & Variations:
- Peach texture: Blend for smooth, creamy swirls, finely dice for a rustic texture, or just top with fresh peach slices.
- Toppings: Optional crushed nuts, granola, or extra peach slices add extra texture.
- Storage: Keep refrigerated for up to 3–4 days, or freeze for longer storage.
Serving & Sharing These Peach Bars
These no-bake peach swirl cheesecake bars are pure peach magic — proof that simple, fresh ingredients can create something truly irresistible. They’re the ultimate balance of creamy, fruity, and refreshing, perfect for summer gatherings or an afternoon treat.
If you try this recipe, tag me on Instagram @theglowgirlwellness and let me know how you made it your own! 📸💖