If you love fall flavors, you’re going to adore this one: apple pie + cheesecake + soft, chewy cookie bars all in one bite. These Apple Pie Cheesecake Cookie Bars are perfectly spiced, creamy, and indulgent without being overly complicated. They’re made with simple, feel-good ingredients and are ideal for cozy nights in, weekend baking, or adding something special to your Thanksgiving festivities.
Why You’ll Love This Recipe:
- All-in-one dessert trio: Cookie base, creamy cheesecake, and warm apple topping
- Simple ingredients: Uses wholesome, approachable ingredients you likely already have
- Perfectly portioned: Sliced into 9 thick, soft, chewy bars—ready to enjoy anytime
- Timely for the season: Ideal for crisp fall afternoons, Thanksgiving prep, or holiday gatherings
Ingredients:
🍪 Cookie Base:
-1 egg
-⅓ cup coconut oil, melted
-¼ cup maple syrup
-1 tsp vanilla extract
-1 cup oat flour
-½ cup almond flour
-½ cup collagen powder
-½ tsp baking soda
-½ tsp cinnamon
-pinch of salt
🍰 Cheesecake Layer:
-4 oz cream cheese, softened
-3 tbsp Greek yogurt
-2 tbsp maple syrup
-½ tsp vanilla extract
🍎 Apple Pie Topping:
-2–3 apples, diced
-2 tbsp maple syrup
-1 tsp cinnamon
-pinch of nutmeg (optional)
Instructions:
🥣 1. Prep Your Pan & Oven:
Preheat oven to 350°F. Line an 8×8-inch pan with parchment paper.
🍪 2. Make the Cookie Base:
In a large bowl, mix together all cookie base ingredients until a smooth dough forms. Press evenly into the prepared pan. Bake for 12–15 minutes until lightly golden. Let cool completely.
🍰 3. Make the Cheesecake Layer:
Mix cream cheese, Greek yogurt, maple syrup, and vanilla extract until smooth. Chill in the fridge while preparing the apples.
🍎 4. Make the Apple Pie Topping:
In a small saucepan over medium-low heat, sauté the diced apples with maple syrup, cinnamon, and nutmeg for 5–7 minutes until slightly softened but not mushy. Let cool.
🔪 5. Assemble the Bars:
Slice the cooled cookie base into 9 bars. Spread the cheesecake mixture on each bar, then top with the apple mixture.
✨ 6. Serve & Enjoy:
Enjoy immediately, or store in the fridge for up to 3 days. These bars are delicious on their own or paired with a warm cup of coffee or tea.
Tips & Variations:
- Make it extra cozy: Sprinkle a little cinnamon sugar over the apple topping before serving.
- Add nuts: Chopped walnuts or pecans add crunch and complement the apple flavor.
- Make ahead: Assemble the bars and store in the fridge for a quick grab-and-go fall treat.
Final Thoughts
There’s something magical about these Apple Pie Cheesecake Cookie Bars—each bite brings together soft, chewy cookie, creamy cheesecake, and warm, spiced apples. Perfect for midweek indulgence, weekend baking, or holiday gatherings, this dessert is as cozy as it is delicious.
Tag me on Instagram @theglowgirlwellness when you make these and let me know which layer you’re most excited to dig into first: cookie, cheesecake, or apple pie? 📸💖